How To Fix FRMLDLG380 - Reference quantity not entered for recipe &1; calculation with value 100

SAP Error Message - Details

• Message type: E = Error

• Message class: FRMLDLG - RMS-FRM: Dialog Messages for Formula

• Message number: 380

• Message text: Reference quantity not entered for recipe &1; calculation with value 100

Self-Explanatory Message

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To make things easier, more detailed information is frequently added to describe the issue, how to fix it, and the necessary steps or configuration modifications.

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Smart SAP Assistant

• What is the cause and solution for SAP error message FRMLDLG380 - Reference quantity not entered for recipe &1; calculation with value 100 ?

  The SAP error message FRMLDLG380 indicates that a reference quantity has not been entered for a recipe during a calculation process. This error typically occurs in the context of recipe management in SAP, particularly when dealing with production planning or process orders in the SAP ERP system.
  Cause:
  The error arises when:
  
  A recipe is being processed, but the reference quantity (the quantity that serves as a basis for calculations) has not been specified.
  The system requires a reference quantity to perform calculations related to the recipe, such as determining ingredient quantities, production costs, or other related metrics.
  
  Solution:
  To resolve the FRMLDLG380 error, you can take the following steps:
  
  
  Check Recipe Configuration:
  
  Open the recipe in question and ensure that a reference quantity is specified. This is usually found in the recipe header or in the relevant sections where quantities are defined.
  
  
  
  Enter Reference Quantity:
  
  If the reference quantity is missing, enter an appropriate value. This value should reflect the quantity of the product you intend to produce or process.
  
  
  
  Review Recipe Settings:
  
  Ensure that all necessary fields in the recipe are filled out correctly. This includes checking for any other missing data that might be required for the calculation.
  
  
  
  Validate Input Data:
  
  Make sure that the data being inputted into the system is valid and meets the requirements of the recipe. This includes checking units of measure and ensuring they are consistent.
  
  
  
  Consult Documentation:
  
  Refer to SAP documentation or help resources for specific guidance on the recipe management module and the requirements for entering reference quantities.
  
  
  
  Check User Authorizations:
  
  Ensure that you have the necessary permissions to edit the recipe and enter the required data.
  
  
  
  Contact Support:
  
  If the issue persists after checking the above points, consider reaching out to your SAP support team or consulting with an SAP expert for further assistance.
  
  
  
  Related Information:
  
  Transaction Codes: You may need to use transaction codes such as C201 (Create Recipe) or C202 (Change Recipe) to access and modify the recipe.
  SAP Modules: This error is typically related to modules such as SAP PP (Production Planning) and SAP PLM (Product Lifecycle Management).
  Documentation: SAP Help Portal and SAP Notes can provide additional insights and troubleshooting steps specific to your version of SAP.
  
  By following these steps, you should be able to resolve the FRMLDLG380 error and successfully enter the necessary reference quantity for your recipe.