What is breakage quantity in SAP IS-DRY - SAP Dairy Management by msg?

SAP Term: breakage quantity

• Component: IS-DRY

• Component Name: SAP Dairy Management by msg

• Description: Defectively manufactured goods that cannot be stored or sold.

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• Key Concepts: 
  Breakage quantity is a term used in IS-DRY SAP Dairy Management by msg. It is the amount of milk that is lost due to breakage or spillage during the production process. This quantity is calculated by subtracting the amount of milk that was actually produced from the amount of milk that was expected to be produced. 
  
  How to use it: 
  The breakage quantity can be used to measure the efficiency of the production process. It can also be used to identify areas where improvements can be made in order to reduce losses due to breakage or spillage. 
  
  Tips & Tricks: 
  It is important to keep track of the breakage quantity on a regular basis in order to ensure that losses are kept to a minimum. Regular monitoring and analysis of the breakage quantity can help identify areas where improvements can be made in order to reduce losses. 
  
  Related Information: 
  The breakage quantity is closely related to other terms such as yield, efficiency, and quality control. It is important to understand how these terms are related in order to effectively manage the production process and reduce losses due to breakage or spillage.