How To Fix FIP_BL_MESSAGE_CLASS102 - Only Perishables Manager is allowed to perform this action

SAP Error Message - Details

• Message type: E = Error

• Message class: FIP_BL_MESSAGE_CLASS - FIP messages related to errors from Business Layer

• Message number: 102

• Message text: Only Perishables Manager is allowed to perform this action

Self-Explanatory Message

Since SAP believes that this specific error message is 'self-explanatory,' no more information has been given.The majority of messages in the SAP system have a message text, however this is frequently insufficient to comprehend or resolve the problem.

To make things easier, more detailed information is frequently added to describe the issue, how to fix it, and the necessary steps or configuration modifications.

Unfortunately, there isn't any extra information in this error notice.

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Smart SAP Assistant

• What is the cause and solution for SAP error message FIP_BL_MESSAGE_CLASS102 - Only Perishables Manager is allowed to perform this action ?

  The SAP error message "FIP_BL_MESSAGE_CLASS102: Only Perishables Manager is allowed to perform this action" typically indicates that the user attempting to perform a specific action does not have the necessary authorization or role assigned to them within the SAP system. This message is often encountered in the context of managing perishables or inventory items that have specific handling requirements.
  Cause:
  
  Authorization Issue: The user does not have the required role or authorization to perform the action related to perishables management.
  Role Assignment: The user may not be assigned to the "Perishables Manager" role or equivalent in the SAP system.
  Configuration Settings: The system may be configured to restrict certain actions to specific user roles for compliance or operational reasons.
  
  Solution:
  
  Check User Roles: Verify the roles assigned to the user in the SAP system. This can be done by navigating to the user management section (transaction code SU01) and checking the roles assigned to the user.
  Assign Required Role: If the user does not have the "Perishables Manager" role, an administrator should assign this role to the user. This may require the user to have the necessary permissions to perform perishables management tasks.
  Consult with Security Team: If you are unsure about the roles or how to assign them, consult with your SAP security or basis team to ensure that the user has the appropriate access.
  Review Configuration: If the role is correctly assigned and the issue persists, review the configuration settings related to perishables management to ensure that there are no additional restrictions in place.
  
  Related Information:
  
  Transaction Codes: Familiarize yourself with relevant transaction codes such as SU01 (User Maintenance), PFCG (Role Maintenance), and SUIM (User Information System) to manage user roles and authorizations.
  Documentation: Refer to SAP documentation or internal guidelines regarding user roles and permissions, especially for perishables management.
  Training: Ensure that users are trained on the specific processes and requirements for managing perishables within the SAP system to avoid similar issues in the future.
  
  If the problem persists after checking roles and permissions, it may be necessary to escalate the issue to your SAP support team for further investigation.