How to use FPCGB - Mettre à jour les contacts

SAP Transaction Code - Details

• Transaction Code: FPCGB

  Description: Mettre à jour les contacts

  Release: S/4HANA and ECC 6

• • Program: RFKK_UPDATE_CONTACTPERS

    Screen: 1000

    Authorization Object:

  • Development Package: FKK_CM

    Package Description: FI-CA: Collections Management

    Parent Package: FI-CA

  • Module/Component: FI-CA

    Description: Contract Accounts Receivable and Payable

Smart SAP Assistant

• SAP Tcode: FPCGB - Mettre à jour les contacts

  
  Overview:
  The SAP transaction code FPCGB is used to update contact persons in the system. It allows users to maintain and update contact information for customers, vendors, and other business partners. This transaction code is part of the Financial Accounting (FI) module. 
  
  Functionality: 
  The FPCGB transaction code enables users to maintain and update contact information for customers, vendors, and other business partners. This includes contact details such as name, address, phone number, email address, and other relevant information. The transaction code also allows users to create new contacts or delete existing contacts. 
  
  Step-by-step How to Use: 
  1. Enter the transaction code FPCGB in the command field. 
  2. Select the “Create” option to create a new contact person or select the “Change” option to edit an existing contact person. 
  3. Enter the required information for the contact person in the appropriate fields. 
  4. Select “Save” to save the changes or “Cancel” to discard them. 
  5. Select “Back” to return to the main menu or “Exit” to exit the transaction code. 
  
  Other Recommendations: 
  It is recommended that users regularly review and update contact information for customers, vendors, and other business partners using this transaction code. This will ensure that all contact information is up-to-date and accurate in the system. Additionally, users should be aware of any changes in contact information that may occur due to personnel changes or other factors.