How to use OMMG - Nummernkreise Inventur

SAP Transaction Code - Details

• Transaction Code: OMMG

  Description: Nummernkreise Inventur

  Release: S/4HANA and ECC 6

• • Program:

    Screen: 0

    Authorization Object:

  • Development Package: LVSC

    Package Description: Warehouse Management (WM) Customizing

    Parent Package: APPL

  • Module/Component: LE-WM-GF

    Description: Other Functions

Smart SAP Assistant

• SAP Tcode: OMMG - Nummernkreise Inventur

   document
  
  Overview: 
  The SAP transaction code OMMG is used to manage number ranges for physical inventory documents. This code allows users to create, change, and delete number ranges for physical inventory documents. 
  
  Functionality: 
  The OMMG transaction code is used to manage the number ranges for physical inventory documents. This includes creating, changing, and deleting number ranges. The code also allows users to view the current status of the number range and to check if a particular number range is already in use. 
  
  Step-by-step How to Use: 
  1. Enter the transaction code OMMG in the command field. 
  2. Select the “Create” option from the menu bar. 
  3. Enter the desired number range in the “Number Range” field. 
  4. Select the “Save” button to save the new number range. 
  5. To change an existing number range, select the “Change” option from the menu bar and enter the desired changes in the “Number Range” field. 
  6. To delete an existing number range, select the “Delete” option from the menu bar and enter the desired number range in the “Number Range” field. 
  7. Select the “Save” button to save your changes or deletions. 
  
  Other Recommendations: 
  It is recommended that users familiarize themselves with all of the options available in this transaction code before using it, as it can be complex and time-consuming to use if not used correctly. Additionally, users should ensure that they have sufficient authorization before attempting to create, change, or delete any number ranges for physical inventory documents.