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Message type: E = Error
Message class: RMSRCPDIA - RMS-RCP: Message Package RMSRCPDIA - User Interface
Message number: 112
Message text: Recipe formula is inconsistent
The <LS>Consistent</> indicator can only be set for
recipe &V2& if the formula
is also consistent or does not exist.
The consistency check ended with errors.
Set the <LS>Consistent</> indicator for the formula of the recipe
or delete
the input and output items and perform the consistency check for the
recipe again.
The system issues an error message and will not allow you to continue with this transaction until the error is resolved.
Error message extract from SAP system. Copyright SAP SE.
RMSRCPDIA112
- Recipe formula is inconsistent ?The SAP error message RMSRCPDIA112, which states "Recipe formula is inconsistent," typically occurs in the context of recipe management within the SAP system, particularly in the SAP Recipe Management (RM) module. This error indicates that there is an inconsistency in the recipe formula, which can prevent the successful processing of the recipe.
Causes of the Error
Missing Components: One or more components or ingredients required for the recipe may be missing or not properly defined.
Incorrect Quantities: The quantities of the ingredients may not be correctly specified, leading to inconsistencies in the formula.
Invalid Units of Measure: The units of measure for the ingredients may not be compatible or correctly defined.
Formula Structure Issues: The structure of the recipe formula may not adhere to the required standards or rules set within the SAP system.
Versioning Issues: If there are multiple versions of the recipe, there may be conflicts or inconsistencies between them.
Data Integrity Issues: There may be issues with the underlying data, such as missing master data for materials or incorrect settings in the recipe management configuration.
Solutions
Check Recipe Components: Review the recipe to ensure that all components and ingredients are correctly defined and available in the system.
Verify Quantities and Units: Ensure that the quantities for each ingredient are specified correctly and that the units of measure are valid and consistent.
Review Formula Structure: Check the structure of the recipe formula to ensure it meets the required standards. This may involve reviewing the formula type and ensuring that all necessary fields are filled out correctly.
Check for Version Conflicts: If there are multiple versions of the recipe, ensure that you are working with the correct version and that there are no conflicts between versions.
Data Validation: Validate the underlying master data for materials and ingredients to ensure that they are correctly set up in the system.
Consult Documentation: Refer to SAP documentation or help resources for specific guidelines on recipe management and troubleshooting.
Engage Support: If the issue persists, consider reaching out to your SAP support team or consulting with SAP experts who can provide more tailored assistance based on your specific configuration and setup.
Related Information
SAP Notes: Check for any relevant SAP Notes that may address known issues or provide additional guidance on resolving this error.
Transaction Codes: Familiarize yourself with relevant transaction codes in SAP for recipe management, such as C201 (Create Recipe) or C202 (Change Recipe), to help navigate and troubleshoot.
Training and Documentation: Ensure that users involved in recipe management are adequately trained and have access to documentation that outlines best practices and common issues.
By following these steps, you should be able to identify and resolve the inconsistency in the recipe formula that is causing the RMSRCPDIA112 error.
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