How To Fix RMSL_WUI334 - No ingredients could be determined from specification &1

SAP Error Message - Details

• Message type: E = Error

• Message class: RMSL_WUI - Labeling Web UI: RMSL Class Messages Converted for Web UI

• Message number: 334

• Message text: No ingredients could be determined from specification &1

What causes this issue?

The specification &V1& does not contain any values in the value
assignment type for the ingredient composition, or it does not contain
any values in the usage &V2&/&V3& of the ingredient list.

System Response

The system issues an error message and will not allow you to continue with this transaction until the error is resolved.

How to fix this error?

You have the following options:
Enter the required values in the specification.
Change the value assignment type for the ingredient composition in
Customizing for <LS>Labeling</> under <LS>Recipe Development</> ->
<LS>Labeling </>-> <LS>Set Up Connection to Recipe Development</>.

Error message extract from SAP system. Copyright SAP SE.

Smart SAP Assistant

• What is the cause and solution for SAP error message RMSL_WUI334 - No ingredients could be determined from specification &1 ?

  The SAP error message RMSL_WUI334, which states "No ingredients could be determined from specification &1," typically occurs in the context of SAP's Recipe Management or Product Lifecycle Management (PLM) modules. This error indicates that the system was unable to find any ingredients associated with the specified recipe or specification.
  Causes:
  
  Missing Ingredients: The specification referenced may not have any ingredients defined or linked to it.
  Incorrect Specification: The specification number (&1) may be incorrect or not exist in the system.
  Data Inconsistency: There may be inconsistencies or errors in the master data related to the recipe or ingredients.
  Authorization Issues: The user may not have the necessary permissions to view the ingredients associated with the specification.
  Configuration Issues: There may be configuration settings in the system that prevent the proper retrieval of ingredient data.
  
  Solutions:
  
  Check Specification: Verify that the specification number provided in the error message is correct and exists in the system.
  Review Ingredients: Open the specification in the relevant transaction (e.g., C201 for recipes) and check if ingredients are defined. If not, you may need to add them.
  Data Consistency Check: Ensure that all related master data (materials, recipes, etc.) is correctly maintained and consistent.
  Authorization Check: Confirm that the user has the necessary authorizations to access the specification and its ingredients.
  Consult Documentation: Review SAP documentation or help resources for any specific configuration settings that may affect ingredient determination.
  Debugging: If you have access to technical resources, consider debugging the process to identify where the failure occurs in the ingredient determination logic.
  
  Related Information:
  
  Transaction Codes: Familiarize yourself with relevant transaction codes such as C201 (Create Recipe), C202 (Change Recipe), and C203 (Display Recipe) to manage recipes and their ingredients.
  SAP Notes: Check SAP Notes for any known issues or patches related to this error message.
  User Forums: Engage with SAP community forums or support channels for additional insights and solutions from other users who may have encountered similar issues.
  
  If the problem persists after trying the above solutions, it may be beneficial to reach out to your SAP support team or consult with an SAP expert for further assistance.