How To Fix RMSL_WUI080 - Invalid ingredient &1

SAP Error Message - Details

• Message type: E = Error

• Message class: RMSL_WUI - Labeling Web UI: RMSL Class Messages Converted for Web UI

• Message number: 080

• Message text: Invalid ingredient &1

What causes this issue?

During the check, the system detected that the key&V1& does not
represent an ingredient.

System Response

The system issues an error message and will not allow you to continue with this transaction until the error is resolved.

How to fix this error?

Procedure for System Administrators

Error message extract from SAP system. Copyright SAP SE.

Smart SAP Assistant

• What is the cause and solution for SAP error message RMSL_WUI080 - Invalid ingredient &1 ?

  The SAP error message RMSL_WUI080 "Invalid ingredient &1" typically occurs in the context of the SAP Recipe Management or SAP Product Lifecycle Management (PLM) modules. This error indicates that the system is unable to recognize or validate the specified ingredient in a recipe or formula.
  Cause:
  
  Incorrect Ingredient Code: The ingredient code provided may not exist in the system or may have been entered incorrectly.
  Inactive or Deleted Ingredient: The ingredient might have been marked as inactive or deleted in the master data.
  Authorization Issues: The user may not have the necessary authorizations to access the ingredient data.
  Data Consistency Issues: There may be inconsistencies in the master data or configuration settings related to the ingredient.
  
  Solution:
  
  Verify Ingredient Code: Check the ingredient code for any typographical errors. Ensure that the code is correct and exists in the system.
  Check Ingredient Status: Look into the ingredient master data to confirm that the ingredient is active and has not been deleted.
  Review Authorizations: Ensure that the user has the necessary permissions to access the ingredient data. This may involve checking user roles and authorizations in the SAP system.
  Data Consistency Check: Run consistency checks on the master data to identify any discrepancies or issues that may be causing the error.
  Consult Documentation: Refer to SAP documentation or help resources for additional context on the error and potential fixes.
  Contact Support: If the issue persists, consider reaching out to your SAP support team or consulting with SAP support for further assistance.
  
  Related Information:
  
  Transaction Codes: You may need to use transaction codes like C201 (Create Recipe) or C202 (Change Recipe) to manage recipes and ingredients.
  Master Data Management: Familiarize yourself with the master data management processes in SAP, especially for materials and ingredients.
  SAP Notes: Check for any relevant SAP Notes that may address this specific error or provide patches and updates.
  
  By following these steps, you should be able to identify and resolve the issue related to the "Invalid ingredient &1" error in SAP.