How To Fix /PLMI/RCA_CALC064 - &1 calculation not possible for ingredient &3; &2 is zero

SAP Error Message - Details

• Message type: E = Error

• Message class: /PLMI/RCA_CALC -

• Message number: 064

• Message text: &1 calculation not possible for ingredient &3; &2 is zero

Self-Explanatory Message

Since SAP believes that this specific error message is 'self-explanatory,' no more information has been given.The majority of messages in the SAP system have a message text, however this is frequently insufficient to comprehend or resolve the problem.

To make things easier, more detailed information is frequently added to describe the issue, how to fix it, and the necessary steps or configuration modifications.

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Smart SAP Assistant

• What is the cause and solution for SAP error message /PLMI/RCA_CALC064 - &1 calculation not possible for ingredient &3; &2 is zero ?

  The SAP error message /PLMI/RCA_CALC064 indicates that a calculation related to a recipe or formula cannot be performed because one of the ingredients has a value of zero. This typically occurs in the context of Recipe Management or Product Lifecycle Management (PLM) when the system attempts to calculate quantities, costs, or other parameters based on the ingredients of a recipe.
  Cause:
  
  Zero Quantity: The most common cause is that the ingredient specified (denoted as &3) has a quantity of zero (&2), which makes it impossible to perform the required calculation.
  Missing Data: There may be missing or incorrect data in the recipe or formula setup, leading to the ingredient being treated as zero.
  Configuration Issues: There could be issues with the configuration of the recipe or the way the ingredients are defined in the system.
  
  Solution:
  
  Check Ingredient Quantity: Review the recipe or formula to ensure that the ingredient in question has a non-zero quantity. If it is supposed to have a value, update it accordingly.
  Review Recipe Setup: Ensure that all ingredients are correctly defined in the recipe. Check for any missing entries or incorrect data that might lead to an ingredient being treated as zero.
  Validate Data: Use transaction codes like C223 (Change Recipe) or C201 (Create Recipe) to check the details of the recipe and validate that all necessary data is filled out correctly.
  Check for Dependencies: If the recipe relies on other components or calculations, ensure that those components are also correctly defined and have valid values.
  Consult Documentation: Refer to SAP documentation or help resources for any specific guidelines related to the error message and the context in which it occurs.
  
  Related Information:
  
  Transaction Codes: Familiarize yourself with relevant transaction codes for recipe management, such as C201, C202, C223, and C220.
  SAP Notes: Check SAP Notes for any known issues or patches related to this error message.
  User Forums: Engage with SAP community forums or user groups for insights from other users who may have encountered similar issues.
  Testing: After making changes, perform tests to ensure that the calculations can now be completed without errors.
  
  By following these steps, you should be able to resolve the error and ensure that your recipe calculations can proceed as intended.