How To Fix /PLMB/BA_RCP079 - Identifier of alternative recipe must be numeric


SAP Error Message - Details

  • Message type: E = Error

  • Message class: /PLMB/BA_RCP -

  • Message number: 079

  • Message text: Identifier of alternative recipe must be numeric

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  • Self-Explanatory Message

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Smart SAP Assistant

  • What is the cause and solution for SAP error message /PLMB/BA_RCP079 - Identifier of alternative recipe must be numeric ?

    The SAP error message /PLMB/BA_RCP079 Identifier of alternative recipe must be numeric typically occurs in the context of SAP's Recipe Management or Product Lifecycle Management (PLM) modules. This error indicates that the system expects a numeric identifier for an alternative recipe, but it has received a non-numeric value instead.

    Cause:

    1. Non-numeric Input: The identifier for the alternative recipe has been entered as a string or contains non-numeric characters (e.g., letters, special characters).
    2. Data Entry Error: There may have been a mistake during data entry, where the user inadvertently typed in an incorrect value.
    3. Configuration Issue: The system might be misconfigured, leading to incorrect expectations for the input format.

    Solution:

    1. Check Input Value: Verify the value entered for the alternative recipe identifier. Ensure that it is purely numeric without any spaces or special characters.
    2. Correct Data Entry: If the identifier was entered incorrectly, correct it to a valid numeric value.
    3. Review Documentation: Consult the relevant SAP documentation or user manuals to understand the expected format for alternative recipe identifiers.
    4. System Configuration: If the issue persists, check the system configuration settings related to recipe management to ensure that they are set up correctly.
    5. Consult with SAP Support: If you are unable to resolve the issue, consider reaching out to SAP support or your internal IT team for further assistance.

    Related Information:

    • Transaction Codes: Familiarize yourself with relevant transaction codes in SAP that pertain to recipe management, such as /PLMB/BA for managing recipes.
    • User Roles: Ensure that the user has the appropriate permissions to create or modify recipes in the system.
    • SAP Notes: Check for any SAP Notes or updates that might address known issues related to recipe management and error messages.
    • Testing: If changes are made, conduct tests to ensure that the error does not reoccur and that the system behaves as expected.

    By following these steps, you should be able to identify the cause of the error and implement a solution to resolve it.

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