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How To Fix ISH_BP004 - Forbidden ingredient &1 does not exist


SAP Error Message - Details

  • Message type: E = Error

  • Message class: ISH_BP - Contains Messages for IS-H Business Partner Developments

  • Message number: 004

  • Message text: Forbidden ingredient &1 does not exist

  • Show details Hide details
  • What causes this issue?

    The forbidden ingredient &V1& you entered does not exist.

    System Response

    The system issues an error message and will not allow you to continue with this transaction until the error is resolved.

    How to fix this error?

    Open the input help (F4) to get a list of the forbidden ingredients
    available.

    Procedure for System Administrators


    Error message extract from SAP system. Copyright SAP SE.


Smart SAP Assistant

  • What is the cause and solution for SAP error message ISH_BP004 - Forbidden ingredient &1 does not exist ?

    The SAP error message ISH_BP004, which states "Forbidden ingredient &1 does not exist," typically occurs in the context of SAP IS-H (Industry Solution for Healthcare) when dealing with master data related to ingredients or substances in a healthcare setting. This error indicates that the system is trying to reference an ingredient that is not recognized or does not exist in the database.

    Cause:

    1. Missing Ingredient Master Data: The ingredient specified in the error message (&1) has not been created or is not available in the system.
    2. Incorrect Ingredient Code: The ingredient code being referenced may be misspelled or incorrectly formatted.
    3. Authorization Issues: The user may not have the necessary permissions to access the ingredient data.
    4. Data Synchronization Issues: If the system is integrated with other systems (like a pharmacy or laboratory system), there may be synchronization issues leading to missing data.

    Solution:

    1. Check Ingredient Master Data:

      • Navigate to the ingredient master data in SAP and verify if the ingredient code exists.
      • If it does not exist, you may need to create it or ensure it is properly configured.
    2. Verify the Code:

      • Double-check the ingredient code for any typographical errors or formatting issues.
      • Ensure that the code matches the expected format used in the system.
    3. User Authorization:

      • Check the user roles and authorizations to ensure that the user has the necessary permissions to access the ingredient data.
      • If needed, consult with your SAP security team to adjust the user roles.
    4. Data Synchronization:

      • If your SAP system is integrated with other systems, check for any synchronization issues that may have led to the ingredient not being available.
      • Ensure that data transfer processes are functioning correctly and that all relevant data is up to date.
    5. Consult Documentation:

      • Review SAP documentation or help resources related to IS-H and ingredient management for any additional troubleshooting steps or configuration settings.
    6. Contact SAP Support:

      • If the issue persists after checking the above points, consider reaching out to SAP support for further assistance, providing them with the error message and context.

    Related Information:

    • Transaction Codes: Familiarize yourself with relevant transaction codes for managing ingredient master data, such as IH01 for displaying ingredients or IH02 for changing them.
    • Integration Points: Understand how your SAP IS-H system integrates with other systems (like pharmacy management systems) to ensure data consistency.
    • User Training: Ensure that users are trained on how to properly enter and manage ingredient data to minimize errors.

    By following these steps, you should be able to identify the cause of the ISH_BP004 error and implement a solution to resolve it.

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